Polenta with Braised Greens and Stir Fry Asparagus

I had received my farm box last week and in it were beautiful veggies such as chard, turnip greens and a big bunch of asparagus. I usually like to make pasta or risotto with these veggies to show off their delicate flavors, but this time I wanted to try something different.  I remembered having polenta … Continue reading Polenta with Braised Greens and Stir Fry Asparagus

Spring Garlic and Asparagus Risotto

In the springtime around here the farmer’s markets bring out some uniquely springtime produce such as tender garlic.  These garlic actually look like small pale pink onions.  The first time I saw these I had no idea they were garlic.  The farm stand vendor explained that sometimes they pull garlic bulbs out in the spring … Continue reading Spring Garlic and Asparagus Risotto

Zucchini Asparagus Stir Fry with Panko Parmesan Topping

Looking for a fast and easy side dish to serve with a quiche, sandwich, fish or chicken? This springy green veggie mix is quick, easy and delicious. Just sauté zucchini and asparagus with a little garlic, salt and pepper, then toss in some panko Parmesan topping, and what you end up with is a beautiful … Continue reading Zucchini Asparagus Stir Fry with Panko Parmesan Topping

Rigatoni with Asparagus Leeks Zucchini and Kale

This light and delicious pasta is packed with good for you veggies like asparagus, kale, zucchini and leeks and is the perfect healthy weeknight dinner.  With a touch of garlic and black pepper and topped with Parmesan cheese, this simple pasta tastes outstanding, and even takes care of the veggie quota for the evening.