Shallot Vinaigrette

Shallot Vinaigrette


  • 1 small shallot finely chopped or a small onion finely chopped (4 tbsp)
  • 4 tbsp vinegar any variety
  • 4 tbsp olive oil
  • 1 tsp mustard
  • 1 tsp honey
  • Salt and pepper


  • Mix shallot with vinegar, mustard, honey, salt and pepper.
  • Next add the olive oil and whisk in.
  • Taste and adjust for salt.
  • Vinaigrette is ready to use on any salad of your choice.


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