Tag Archives: international flavors

Pumpkin, Carrot and Sweet Potato Thai Red Curry

A fall inspired recipe with all the warm colors and flavors we are craving these days. This Thai red curry is so easy to make folks, you’ll be amazed how delicious a dish this quick and easy can be. And you don’t even have to go to a Thai restaurant for it. So much healthier to make this dish at home!

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Thai Basil and Fresh Mint Fried Rice with Chinese Braising Greens

There is something about fresh aromatic Thai basil fried rice that makes me happy. Thai basil has an amazing aroma that creates a feel good sense, as does fresh mint. The beauty of this rice is that its packed with both. Really an easy dish to make with delicious results.

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Chile Rellenos with ZUCCHINI & PANEER

This recipe for chiles rellenos comes from Andrea Serrato, who sells an exquisite version of the dish out of her home in East Los Angeles. Ms. Serrato learned to make it from her mother, Rose Serrato, who fills big chile poblanos simply with queso ranchero, fries them in a cloudlike batter and simmers them in a garlicky salsa roja.” NY times Cooking

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Loaded Veggie Fried Rice

Lots of peppers, a little of this, a little of that, a splash of soy sauce, and drizzle of sesame oil , the result is this phenomenal rice dish that is healthy and delicious. With plenty of garlic and ginger, loads of summer peppers, carrots, broccoli, tofu, and rice – all these wonderful ingredients turn a humble rice into something scrumptious.

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