Category Archives: From Around the World

Pasta with Charred Brussels Sprouts in Goat Cheese Sauce

Looking for a different take on pasta? Give this charred Brussels sprouts pasta with goat cheese sauce a try. Its easy, quick and delicious. In as little as 30 minutes you have a veggie packed creamy pasta that is satisfying, delicious and healthy. Give it a try!

Continue reading Pasta with Charred Brussels Sprouts in Goat Cheese Sauce

Roasted Corn Ceasar Salad

Happy weekend to you. I hope its going well and you have a chance to relax a bit. Its September already! Hard to believe summer is winding down but we are still getting beautiful late summer veggies at the markets and I am always hunting for fun and exciting recipes to try out. Today, I’d like to share this delicious salad made with in -season corn.

Continue reading Roasted Corn Ceasar Salad

Miso Flavored Cabbage Noodles

Like noodles? Like miso soup?  Then you will love this recipe that combines miso and noodles together in a delicious veggie noodle dish.  In this recipe I took my go-to stir fry noodles with shredded cabbage and added in miso to create a miso-flavored noodle dish.  Continue reading Miso Flavored Cabbage Noodles