Kohlrabi kootu is a lentil stew made with South Indian spices and kohlrabi. A delicious stew with the lovely fragrance of asafetida and coconut milk all combined with soft creamy lentils and vegetables such as kohlrabi, peas and green beans.
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Pear Grape and Farro Salad
This is a wonderful salad with mixed greens, whole grains, pear, grapes, nuts, red onions, and sharp cheese all tossed in a maple sauvignon vinaigrette. Sounds so good, right?
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Chick Pea Apple Egg Salad
This is a wonderful mixed lettuce salad with the added goodness of chick peas and egg protein. Really an awesome salad that’s easy to put together. Canned chickpeas, boiled egg, sweet apple, tomatoes and lettuce tossed with olive oil and vinegar. It’s delicious and healthy all in a beautiful bowl.
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Christmas Eve Dinner Twenty Twenty
Today I’d like share some pictures from a phenomenal dinner on Christmas Eve with just our two families – ours and Vijay and Priya’s. A small gathering with loads of fun!
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Early Fall Black Eyed Pea Salad
I call this an early fall black eyed pea salad because it has lots of ingredients that are in abundance right now- veggies such as tomatoes, cucumbers, peppers, and even fruits such as pomegranates. Really hearty and wonderfully delicious this black bean salad is.
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Mixed Daal
Mixed daal is one of my favorite lentil dishes that I learnt from my Mom. I’ve been making it the same way she taught me for decades. As much as I love this dish, it always amazes me how every time I make it for a dinner party all guests love it just as much.
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Beets Poriyal. Beets Saute with Toasted Sesame Seeds and Lentils
This recipe is for all your beet fans out there who are looking for a creative way to make a delicious beets dish. This one is flavored with toasted sesame seeds and urad daal which are split skinned black gram lentils. These two transform beets into a phenomenal dish that tastes so good you’ll be having second helpings.
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A Burger Lookalike in a Veggie Burger
Hi folks. Happy new week! Hope youre Monday is starting off well. Today I’m sharing a recipe for this crazy vegetarian burger that’s a lookalike to the basic burger. You would never know looking at these pics that this is a veggie burger. But it is!
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Toasted Black Pepper & Cumin Fried Rice
Looking for a rice recipe all jazzed up with fragrant spices fried in ghee? This is the one to try. Its a delicious fried rice dish made with mixed veggies that get jazzed up with toasted black pepper, cumin seeds, and curry leaves that are fried in fragrant ghee. Super delicious on its own, or with a side of yogurt raita this makes for a fabulous meal for lunch or dinner.. Give it a try!
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Usal. Lima Beans in Curry Gravy
Usal is a delicious nutrient packed lima beans curry from the Konkani region of Western India.
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