Oh the humble zucchini.  Poor veggie gets little respect. It’s mostly relegated to an after thought, or as a filler vegetable.  We use them in cakes for moisture, add them in veggie dishes to add some heft, but rarely do we say “Oh I add zucchini for its flavor.”  We mostly see zucchini as a flavorless vegetable.  Because let’s face it, most times zucchini IS flavorless especially when bought at the grocery stores.  Imagine my surprise then to get zucchini straight from the farm that actually has flavor, so flavorful in fact that I created a recipe around the humble zucchini.  These tacos do just that – show off the well-deserved zucchini vegetable by giving it star status, not just as a filler vegetable but as a veggie deserving of being highlighted. These tacos are all about the veggies folks.  When you have delicious veggies you get delicious food! Continue reading Zucchini Pepper Tacos →