Tag Archives: Indian food

Mixed Vegetable Rice and Quinoa Pilau with Aromatic Spices

Mixed veggies, a blend of rice and quinoa and aromatic spices such as nutmeg, cloves, cinnamon and bay leaves make a delicious veggie rice main course that’s perfect with a side of creamy yogurt.

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Green Peas and Cilantro Upma. Green Pea Cream of Wheat Pilaf

Upma is a classic South Indian savory dish made with cream of wheat. It’s a fluffy pilaf that is minimally spiced and made with veggies of your choice. In this recipe I made upma with green peas and cilantro for a deliciously light and flavorful lunch option.

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Studio Art Tour at Sea Ranch and Gualala

When we visited Sea Ranch this past Labor Day weekend, I was so thrilled to find out there was an artist studio tour happening! A type of drive -at-your-pace art tour when artists open their home studios for visitors to see their art and purchase them too.

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Sarson Ki Saag. Mustard Greens Curry with Paneer

Hi folks, today I thought I would share this amazing spring time recipe that I’ve posted before – it’s an Indian mustard greens curry that tastes extra special in the spring when tender mustard greens grow wild.

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Bell Pepper Potato Paneer Sabzi

Have I mentioned that we are at peak pepper season? Peppers in all shapes and sizes and in all types of flavors. It’s a bonanza of colors that look beautiful and enticing, and this recipe is as colorful as the peppers in season. It’s a delicious Indian bell pepper potato curry with paneer.

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