Here is a recipe for an Indian potato stir fry given wonderful fragrance, flavor and nutrients with fresh mustard greens.
Continue reading Mustard Greens Stir Fry with PotatoesTag Archives: Indian food
Avial. South Indian Tamil Mixed Vegetables Stew in Coconut Sauce
Avial – pronounced Aveeyel is a delicious mixed vegetable stew simmered in a creamy coconut sauce that’s popular in Southern India. A very healthy curry that’s easy to make that requires hardly any oil if any.
Continue reading Avial. South Indian Tamil Mixed Vegetables Stew in Coconut SauceCumin Carrot Rice and Quinoa for Lunch with a Friend
Cumin carrot rice and quinoa is an easy and delicious pilaf when you want to make something quick. Serve it as a side dish or have it with yogurt or cottage cheese for a satisfying meal.
Continue reading Cumin Carrot Rice and Quinoa for Lunch with a FriendSavory Cottage Cheese with Mustard Seeds and Asafetida
Here is a recipe for a delicious cup of cottage cheese that’s given a kick of spices.
Continue reading Savory Cottage Cheese with Mustard Seeds and AsafetidaSweet Potato and Super Greens Stir Fry
Slightly sweet and a little spicy, this aromatic curry is a winner – it’s nutritious and delicious. A quick and easy dish that tastes great with a warm bowl of dhal or naan.
Continue reading Sweet Potato and Super Greens Stir FryRoasted Carrot and Cauliflower Paneer Masala
Here is a recipe for a delicious roasted carrot and cauliflower paneer stir fry that’s easy to make and delicious. Just roast, saute and spice it up. That’s it.
Continue reading Roasted Carrot and Cauliflower Paneer MasalaAloo Gobi. Cauliflower Potato Curry
A simple all time favorite Indian curry recipe coming your way. Potato and Cauliflower curry – Aloo Gobi as it is called is a staple in almost every Indian restaurant. What makes it ever popular is the predictably simple flavors of this delicious curry.
Continue reading Aloo Gobi. Cauliflower Potato CurryGujarati Toor Dhal – Dried Pigeon Peas Lentil Soup
Here is a recipe for a delicious sweet and savory dhal that’s popular in the Western state of Gujarat. Called toor dhal – yellow pigeon peas lentil soup, what makes this dhal so uniquely Gujarati is the sweet and savory taste of the soup.
Continue reading Gujarati Toor Dhal – Dried Pigeon Peas Lentil SoupMixed Vegetable Rice and Quinoa Pilau with Aromatic Spices
Mixed veggies, a blend of rice and quinoa and aromatic spices makes a delicious veggie main course that’s perfect with a side of creamy yogurt.
Continue reading Mixed Vegetable Rice and Quinoa Pilau with Aromatic SpicesGreen Peas and Cilantro Upma. Green Pea Cream of Wheat Pilaf
Upma is a classic South Indian savory dish made with cream of wheat. It’s a fluffy pilaf that is minimally spiced and made with veggies of your choice. In this recipe I made upma with green peas and cilantro for a deliciously light and flavorful lunch option.
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