A delicious whole green moong daal recipe I’m sharing today made with little pink radish and a bunch of swiss chard. This daal is flavorful, healthy and goodness in a bowl. Give it a try!
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Indian Savory French Toast Casserole
Folks, if you’re looking for an awesome, easy, delicious brunch idea to feed a crowd – this Indian inspired savory french toast casserole made with Indian spices is a winner.
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September Dinner at Basanthi and Vivek’s. Topic of the Evening. Hiking up the Summit of Mount Kilimanjaro, Tanzania 🏔
Hiking up Kilimanjaro, garden peaches, trip to Italy, all capped off with a delicious wholesome meal with good friends and fun conversations – this sums up a lovely intimate evening at my friend Basanthi’s place last weekend.
Continue reading September Dinner at Basanthi and Vivek’s. Topic of the Evening. Hiking up the Summit of Mount Kilimanjaro, Tanzania 🏔
Okra Tomato Onion Stir Fry
This delicious recipe comes to you all the way from Vadodara, India. It’s a an okra stir fry made with spices, onions and tomatoes that are cooked together to perfection.
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Mixed Dhal
Here is a simple recipe for a delicious dhal made with a variety of lentils. The best part of this recipe is that the oil of choice is ghee. Ghee gives the dish fabulous aroma and flavor!
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Savory Cottage Cheese with Mustard Seeds and Asafetida
Here is a recipe for a delicious cup of cottage cheese that’s given a kick of spices.
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Celebrating the Indian Harvest Festival of Shankranthi – Pongal Festival 2023
Hello and Happy Tuesday! Hope you had a good long weekend. Ours was mostly low key as it’s been a rainy stormy weekend around here. So it was kind of nice to actually get out of the house and go some where we could get dressed up.
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Peanut Salad
This delicious salad is a great way to use an array of summer garden vegetables and herbs like cucumbers, tomatoes and mint.
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Sweet Greek Yogurt with Saffron Cardamom & Rose. Indian Shrikhand
Shrikhand is an Indian yogurt dessert made with strained yogurt, sugar and sweet spices such as cardamom, saffron and rose essence. its a refreshing dessert served in the Western region of India in the state of Gujarat.
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Vermicelli Upma. Noodle Vegetable Pilaf
For a wonderful vegetarian one-pot dish vermicelli upma is a veggie packed filling and delicious brunch, lunch or light dinner option. Vermicelli upma is similar to rice pilaf but is made instead with fine noodles called vermicelli.
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