Slightly sweet and a little spicy, this aromatic curry is a winner – it’s nutritious and delicious. A quick and easy dish that tastes great with a warm bowl of dhal or naan.
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Roasted Carrot and Cauliflower Paneer Masala
Here is a recipe for a delicious roasted carrot and cauliflower paneer stir fry that’s easy to make and delicious. Just roast, saute and spice it up. That’s it.
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Kashayam. Herbal Tonic with Ginger, Black Pepper and Raw Cane Sugar
Kashayam is a South Indian herbal tonic served to soothe the throat and help alleviate the symptoms of the common cold, cough and seasonal allergies.
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White Beans and Super Greens Stew
Here is a hearty stew made with white beans, super greens, carrots and sweet potatoes that are all spiced up with turmeric and cumin.
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Aloo Gobi. Cauliflower Potato Curry
A simple all time favorite Indian curry recipe coming your way. Potato and Cauliflower curry – Aloo Gobi as it is called is a staple in almost every Indian restaurant. What makes it ever popular is the predictably simple flavors of this delicious curry.
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Roasted Coriander and Cumin Spiced Dhal
Here is a recipe for a delicious dhal all given wonderful flavor with toasted coriander seeds and spices.
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Gujarati Toor Dhal – Dried Pigeon Peas Lentil Soup
Here is a recipe for a delicious sweet and savory dhal that’s popular in the Western state of Gujarat. Called toor dhal – yellow pigeon peas lentil soup, what makes this dhal so uniquely Gujarati is the sweet and savory taste of the soup.
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Indian Snack Mix “Salad” – Chevdo Salad
Hi folks, looking for a creative snack time treat for yourself or to serve when you have a friend or two over? This one is as easy as it gets!
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Toor Dhal (Pigeon peas) with Greens and Spices
Here is a recipe for a delicious dhal with the added goodness of green all jazzed up with aromatic spices.
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Steamed Vegetable Coconut Curry Soup
A scrumptious chunky soup that takes advantage of curry powder and coconut milk to give steamed veggies a glam up.
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