Tag Archives: tomato

From Around the World, From the Kitchen, Pastas, Grains and Legumes, Quick & Easy Recipes

Sweet Pepper and Caramelized Onion Tomato Pasta

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Bright red sweet peppers, onions and garlic, tossed with marinara sauce, rigatoni and parmesan cheese. This pasta is yummy, comforting and packed with flavor. Add in a few chili flakes for a hint of heat and this is one outstanding pasta.

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Dairy free recipes, From Around the World, From the Kitchen, Quick & Easy Recipes, Sunday Soups

Pumpkin, Carrot and Sweet Potato Thai Red Curry

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A fall inspired recipe with all the warm colors and flavors we are craving these days. This Thai red curry is so easy to make folks, you’ll be amazed how delicious a dish this quick and easy can be. And you don’t even have to go to a Thai restaurant for it. So much healthier to make this dish at home!

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Dairy free recipes, From the Kitchen, Indian Food, Pastas, Grains and Legumes, Quick & Easy Recipes

Tomato Rice

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At this time of year I get loads and loads of tomatoes from my neighbor. So many that to prevent them from spoiling I chop them up and freeze them to use throughout the year. I’ve made so many tomato based recipes that taste fabulous just from that one wonderful ingredient – garden fresh tomatoes. Having exhausted a lot of tomato recipes I ventured to try something new with my current batch of tomatoes – an Indian style tomato rice.

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From Around the World, From the Kitchen

Chile Rellenos with ZUCCHINI & PANEER

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“This recipe for chiles rellenos comes from Andrea Serrato, who sells an exquisite version of the dish out of her home in East Los Angeles. Ms. Serrato learned to make it from her mother, Rose Serrato, who fills big chile poblanos simply with queso ranchero, fries them in a cloudlike batter and simmers them in a garlicky salsa roja.” NY times Cooking

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Dairy free recipes, From the Kitchen, Indian Food, Quick & Easy Recipes, Salads

Peanut Salad

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Okay, I must confess I had never had peanut salad before until my friend Padmini served it at a dinner she hosted. This delicious salad is a great way to use an array of summer garden vegetables and herbs like cucumbers, tomatoes and mint. Perfect served on a cool evening or a warm summer day, give this eclectic salad a try!

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