Here is a recipe for a delicious sweet and savory dhal that’s popular in the Western state of Gujarat. Called toor dhal – yellow pigeon peas lentil soup, what makes this dhal so uniquely Gujarati is the sweet and savory taste of the soup.
Continue reading Gujarati Toor Dhal – Dried Pigeon Peas Lentil SoupTag Archives: tomato
White Corn Tomato Soup
White corn tomato soup is a deliciously sweet and tangy soup made with easy to find ingredients. Frozen corn, potato, celery and tomatoes with a few herbs – that’s how easy it is to make this outstanding soup.
Continue reading White Corn Tomato SoupFriday Flowers and Fruit
Hello and Happy Friday! Today I’d like to share some pics of fall-themed flowers and a beautiful array of homegrown tomatoes that our neighbor dropped off. My island is a sea of oranges, golds, reds and yellows. Enjoy đ đ»đ!
Continue reading Friday Flowers and FruitSweet Pepper and Caramelized Onion Tomato Pasta
Bright red sweet peppers, onions and garlic, tossed with marinara sauce, rigatoni and parmesan cheese. This pasta is yummy, comforting and packed with flavor. Add in a few chili flakes for a hint of heat and this is one outstanding pasta.
Continue reading Sweet Pepper and Caramelized Onion Tomato PastaLeeks and 12 Cloves of Garlic Pasta
Ready for a delicious feel good pasta recipe? It’s loaded with garlic, sweet leeks, and marinara sauce and it’s easy as 1,2,3.
Continue reading Leeks and 12 Cloves of Garlic PastaEarly Fall Black Eyed Pea Salad
I call this an early fall black eyed pea salad because it has lots of ingredients that are in abundance in early fall – veggies such as tomatoes, cucumbers, peppers, and even fruits such as pomegranates.
Continue reading Early Fall Black Eyed Pea SaladPumpkin, Carrot and Sweet Potato Thai Red Curry
A fall inspired recipe with all the warm colors and flavors we crave, this Thai red curry is so easy to make folks, you’ll be amazed how delicious it turns out.
Continue reading Pumpkin, Carrot and Sweet Potato Thai Red CurryTomato Rice
Here is a recipe that uses a generous amount of tomatoes in a mildly spiced Indian tomato rice dish.
Continue reading Tomato RiceChile Rellenos with ZUCCHINI & PANEER
“This recipe for chiles rellenos comes from Andrea Serrato, who sells an exquisite version of the dish out of her home in East Los Angeles. Ms. Serrato learned to make it from her mother, Rose Serrato, who fills big chile poblanos simply with queso ranchero, fries them in a cloudlike batter and simmers them in a garlicky salsa roja.” NY times Cooking
Continue reading Chile Rellenos with ZUCCHINI & PANEERFresh Tomato Soup With Love From THika
Hello and Happy Sunday! I am so excited to be sharing this recipe with you all!! It comes to you from Thika, Kenya – a delicious fresh tomato soup courtesy of our cousin Minal.
Continue reading Fresh Tomato Soup With Love From THika