Here is a recipe for an Indian potato stir fry given wonderful fragrance, flavor and nutrients with fresh mustard greens.
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Golden Beet and Carrot Curry with Baby Kale and Coconut Milk
Think sweet and savory with the lovely fragrance of curry leaves that gets absorbed into beets and carrots.
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Avial. South Indian Tamil Mixed Vegetables Stew in Coconut Sauce
Avial – pronounced Aveeyel is a delicious mixed vegetable stew simmered in a creamy coconut sauce that’s popular in Southern India. A very healthy curry that’s easy to make that requires hardly any oil if any.
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Roasted Carrot and Cauliflower Paneer Masala
Here is a recipe for a delicious roasted carrot and cauliflower paneer stir fry that’s easy to make and delicious. Just roast, saute and spice it up. That’s it.
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Aloo Gobi. Cauliflower Potato Curry
A simple all time favorite Indian curry recipe coming your way. Potato and Cauliflower curry – Aloo Gobi as it is called is a staple in almost every Indian restaurant. What makes it ever popular is the predictably simple flavors of this delicious curry.
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Sri Lankan Roasted Pumpkin Curry
This recipe is for a Sri Lankan pumpkin curry with the lovely aroma of curry leaves, coconut milk and spices that is more like a saucy stew that can be had with basmati rice.
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Sarson Ki Saag. Mustard Greens Curry
Hi folks, today I thought I would share this amazing spring time recipe that I’ve posted before – it’s an Indian mustard greens curry that tastes extra special in the spring when tender mustard greens grow wild.
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Eggplant & Peas in Cilantro Chili Ginger Paste
I had this delicious eggplant dish when we were in Santa Cruz a couple of weeks ago and I’m not a huge fan of eggplant. However when it’s made right I love this vegetable. This curry is one such dish.
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Pumpkin, Carrot and Sweet Potato Thai Red Curry
A fall inspired recipe with all the warm colors and flavors we crave, this Thai red curry is so easy to make folks, you’ll be amazed how delicious it turns out.
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Bell Pepper Potato Paneer Sabzi
With peppers in peak season right now, give this fabulous recipe a try with the added pizzaz of fragrant fennel.
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