Greek Yogurt Dip

This yogurt dip is as creamy as a sour cream dip and just as delicious too. I made this super easy and super quick Greek yogurt dip to go with some Russian Carrot Fritters I made, but this yogurt dip can easily be used on a baked potato or as a dip for a veggie platter. Here is the recipe.

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Greek Yogurt Dip:

Ingredients:

  • 6 tsp Greek yogurt – any type
  • 1/2 tsp garlic powder or fresh crushed garlic
  • 1/2 tsp dill
  • 1/2 tsp paprika
  • 1 tsp chopped cilantro
  • Salt

Directions:

  • In a bowl place 6 tsp of Greek yogurt.
  • Add garlic powder, paprika, dill, and salt and mix-in.
  • Top with cilantro for garnish and it’s ready.

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7 thoughts on “Greek Yogurt Dip”

  1. Yesss! Oh my goodness so good! I make a greek yogurt dip that I add hot sauce to, similar to your recipe, and use it for my “cauliflower hot wings”. I can’t wait to try this with the carrots! You seriously share so many food items that are RIGHT up my alley!

    1. I like the idea of hot sauce greek yogurt dip, I have to try that next time. Cauliflower hot wings? You got me intrigued. I am assuming they are vegetarian?

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