Tag Archives: cookbooks

Indulgence Cookies. A Fine Selection of Sweet Treats by Christabel Martin

Indulgence Cookies. A Fine Selection of Sweet Treats by Christabel Martin is a darling little cookbook with a delectable selection of cookie recipes. Not too overwhelming, with just the right amount of cookie, bars and biscuit recipes, this cookbook makes a perfect little present for yourself or for anyone who loves to bake with wholesome ingredients. Continue reading Indulgence Cookies. A Fine Selection of Sweet Treats by Christabel Martin

Tastes, Tales and Traditions by the Palo Alto Auxiliary For Children Benefiting Lucile Salter Packard Children’s Hospital

Like beautiful paintings, a few nostalgic stories, and a lot of old fashioned recipes with proceeds from all sales going to benefit a children’s hospital?  Then this book is for you. Tastes, Tales and Traditions presented by the Palo Alto Auxiliary For Children benefiting Lucile Salter Packard Children’s Hospital is a wonderfully original and beautiful cookbook that. I picked up when visiting the Elizabeth F. Gamble Garden in Palo Alto, California. for their Spring Garden Tour. Folks, this is one outstanding cookbook. Continue reading Tastes, Tales and Traditions by the Palo Alto Auxiliary For Children Benefiting Lucile Salter Packard Children’s Hospital

Scandinavian Christmas by Trine Hahnemann

Scandinavian Christmas by Trine Hahnemann is an outstanding cookbook that I love to peruse through over the holidays and over the winter months. I love all the spectacular photography of a warm winter kitchen spilling over with baked goods, candles, and arts and crafts that are not cloyingly over-the top – but rather tastefully understated, yet warm and inviting at the same time. Continue reading Scandinavian Christmas by Trine Hahnemann

A Handful of Herbs by Barbara Segall, Louise Pickford and Rose Hammick

Sometimes you just want a pretty book you can get lost in. A book that is not heavy on writing but gives us just enough information to make us want to read more about the topic, maybe in another in-depth book or article.

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Continue reading A Handful of Herbs by Barbara Segall, Louise Pickford and Rose Hammick

Flourless. Recipes for Naturally Gluten-Free Desserts by Nicole Spiridakis

I don’t recall how I came upon this book really, maybe I was browsing Amazon’s book selection, or maybe I saw it in a bookstore. The title got me interested. Flourless? Really?  Earlier in the year I had been thinking about baking healthier desserts (if there is such a thing) and started looking around for dessert cook books with easy recipes  that were relatively “healthy.”  My criteria for the cookbook had to be these: the recipes had to be easy, the ingredients had to be wholesome, and the baking had to be forgiving.  Given that I am not a big baker, I like my recipes to be simple. Flourless: Recipes for Naturally Gluten-free Desserts by Nicole Spiridakis seemed to have everything I was looking for. The reviews were very good too. So I decided to take a chance and bought it, and I have to say, this cookbook is awesome. Flourless has become one of my favorite dessert cookbooks! Continue reading Flourless. Recipes for Naturally Gluten-Free Desserts by Nicole Spiridakis

Herbal Transformations. Ancient Wisdom Revealed for Health and Longevity by Uma Swaminathan

Herbal Transformations: Ancient Wisdom Revealed for Health and Longevity Using Herbs and Spices, Yoga, Hygiene and Spirituality. The title says it all. My aunt Uma Swaminathan is the author of this wonderful book that gives you valuable information about Indian spices and herbs and also shows you how to use them to enhance the positive aspects of those spices and herbs. Continue reading Herbal Transformations. Ancient Wisdom Revealed for Health and Longevity by Uma Swaminathan

Scandinavian Baking by Trine Hahnemann

Have you heard of FIKA? I hadn’t. Not until a few months ago that is, when I was catching up on my daily world news on BBC.com. I came across an article that read  Why Are Swedish Workers So Happy?.  This article was about FIKA, the Swedish workplace tradition of taking a coffee break with sweet treats and chatting. In many companies in Sweden this coffee break is not only encouraged but in some offices it is actually  mandatory.  Research has shown that taking a work-place coffee break leads to happier and more productive employees. Continue reading Scandinavian Baking by Trine Hahnemann