The World in Your Soup Curried Chickpea Soup

First of all let me say I’d never had pureed chick pea soup until this one. My friend Rose made this soup and I call it The World in Your Soup Curried Chick Pea Soup. Why? Because when I saw the recipe, it had a little bit of something from all corners of the world! Curry powder from India, coconut milk that I associate with Thailand and Malaysia and South East Asia, chickpeas that I associate with the Mediterranean regions, peppitas from South America & Spain, and  even Maple Syrup from North America! Seriously, have you ever had a soup that had a little flavoring from all corners of the world?  Here is the recipe.


The World in Your Soup – Curried Chick Pea Soup
from with a few of Rose’s modifications
makes 4-6 servings


  • 2 15 oz cans chickpeas, drained and rinsed
  • 1 medium onion finely chopped
  • 4 cloves garlic finely chopped
  • 1 tbsp curry powder
  • 1/2 tsp grated fresh ginger
  • 1 15 oz can coconut milk
  • 1 tbsp maple syrup
  • 4-5 cups broth or 1 carton vegetable broth
  • Salt
  • Olive oil
  • Peppitas for garnish


  • In a pan heat 2 tbsp olive oil. Sauté onions, ginger and garlic until tender. Add curry powder and mix-in.
  • Add chickpeas, broth and salt. Cover and cook for 15 minutes to bring the soup to a boil and let all the flavors cook together. Turn stove off.
  • Pour the soup in a blender and puree. Place back on pan, add maple syrup, coconut milk and warm through about 3-4 minutes.
  • Serve hot with peppitas for garnish and extra drizzle of maple syrup or coconut milk.


8 thoughts on “The World in Your Soup Curried Chickpea Soup”

  1. I didn’t even know something so DELECTABLE would be possible! These are seriously all of my favourite ingredients, blended into a bowl of perfection. Thank you so much for sharing; it will seriously be made ASAP 🙂

  2. I was surprised at how good this soup was when I first made it! Hope everybody who makes it enjoys it as well as we did!😜💝

  3. Dolly, this is the Season for the Soups specially during the Harsh Winter season here in Metro dc . More importantly . soups like this one are high in nutrition content also and One course meal by itself . Thank your friend Rose for this innovative receipe and tell her i love her Bracelet too .

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