Kichdi is an Indian rice dish made with rice and lentils lightly seasoned with turmeric and salt and then cooked until tender. Between the energy boosting rice and the protein rich lentils, kichdi is considered a very healthy vegetarian dish. Continue reading Kichdi. Gujarati Rice and Lentil Pilaf
Tag Archives: turmeric
Sayur Lodeh. Javanese Vegetable Curry
After a week of sweltering heat that we had in the Bay Area, our weather was spectacular by Friday and by the weekend our temperatures were back in the cool 60s and 70s, perfect for gardening.
Continue reading Sayur Lodeh. Javanese Vegetable CurryAraicha Kootu. South Indian Squash Stew with Coconut Paste
Kootu is a type of vegetable stew that is made often in South Indian homes and is a great way to combine lentils and vegetables in a one pot dish.
Continue reading Araicha Kootu. South Indian Squash Stew with Coconut PasteMash up of Mediterranean and Indian Pilaf. Cauliflower Rice with Artichokes
For a delicious low carb, healthy, dish give this quick and easy recipe a try. Make it with cauliflower rice, with quinoa or for that matter even with regular rice!
Continue reading Mash up of Mediterranean and Indian Pilaf. Cauliflower Rice with ArtichokesChili Mint Paneer
Today I would like to share a recipe from a lunch I hosted a while back – months before our Shelter in Place took place. Let’s call this a Throwback Thursday type of post. A recipe for a chili mint paneer that I had at a lunch with friends. Continue reading Chili Mint Paneer
Potato Pea Curry
This simple and easy potato and green pea curry is a classic Indian dish and very popular in many Indian homes. On days when you want a mildly spiced Indian dish that will warm the body and the psyche, this is the one make. Continue reading Potato Pea Curry
Yellow Daal. Daal Tadka
With aromatic spices, ginger garlic and onions all shallow fried in ghee this daal is comfort food for sure.
Continue reading Yellow Daal. Daal TadkaSimple Savory Oatmeal with Ghee, Mustard Seeds and Caraway Seeds
Savory oatmeal is more common than you think especially in Eastern cuisine. This one is a simple savory oatmeal made with just a pinch of spices and salt.
Continue reading Simple Savory Oatmeal with Ghee, Mustard Seeds and Caraway SeedsKootu. White Pumpkin and Daikon Lentil Stew
With a few mild spices such as asafetida, mustard seeds, cumin seeds and turmeric and with lots of veggies and lentils, kootu is delicious and wholesome.
Continue reading Kootu. White Pumpkin and Daikon Lentil StewGaram Masala Fennel Cauliflower
There are so many recipes of our favorite Indian cauliflower curry with each one having its own unique twist, that I like to keep adding new ones to my repertoire, especially when they are from friends and family. This is one such recipe.
Continue reading Garam Masala Fennel Cauliflower