This South Indian style stew called kootu is commonly made with squash, soft lentils, spices and fresh coconut, and is served over white rice. With a few mild spices such as asafetida, mustard seeds, cumin seeds and turmeric and with lots of veggies and lentils, kootu is delicious and wholesome. Continue reading Kootu. White Pumpkin and Daikon Lentil Stew
There is something about a giant bowl of ramen noodle soup on a chilly evening that soothes the body and the soul. For all you folks who are still in the thick of winter, this one’s for you. Continue reading Veggie Ramen Bowl
This delicious stew has lots of greens such as arugula and other good for you ingredients such as ginger, turmeric, more veggies and tofu for a good dose of vegetarian protein. Served with a side of rice or quinoa this is healthy, delicious and a low caloric dish as you can get! Continue reading Arugula and Ridge Gourd Stew in Coconut Broth
This cauliflower leek soup is the creamiest soup ever. And that too without the need for a rue, milk, cream, cheese or even nut milk! Super delicious, light and flavorful, this creamy vegan cauliflower soup tastes so good that you’ll forget that it’s good for you too! Continue reading Creamy Leek and Cauliflower Soup
Rasia mutia is a yogurt soup from the state of Gujarat in the Western part of India. It is a delicately spiced yogurt broth with chickpea flour dumplings called mutias.
Creamy tender zucchini along with green oniony leeks makes this soup the perfect light spring-inspired soup to serve in the winter. Continue reading Creamy Zucchini Leek Soup
Lots of veggies, herbs and tomato sauce add wonderful flavor and vitamins in this veggie soup but what really amps up the flavor is the addition of sweet potatoes and white beans. Continue reading Sweet Potato White Bean Minestrone Soup
Hot and sour soup has to be one of our favorite soups, but until recently I never thought of making it at home. We get the most delicious hot and sour soup at our local Chinese restaurants that I never bothered to try. My kids on the other hand are a lot more adventurous and ventured to make this soup at home for our Christmas dinner last month. Continue reading Hot and Sour Soup
A vegan soup made with loki squash and leeks that are cooked together with coconut milk makes for a delicious creamy squash soup perfect for a low-key Sunday soup day.
Today I would like to add one more fall squash soup to my butternut squash repertoire – this creamy butternut squash soup with truffle oil and herbs de provence.