Mixed vegetable minestrone soup, what’s not to like about this Italian favorite? Chock full of vegetables, Italian herbs, legumes and pasta all cooked in a tangy tomato broth always hits the spot at any time of the year.
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Vegetarian Clam Chowder – Potato Leek Bisque
Think the traditional clam chowder but made vegetarian with the same fabulous flavor.
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Mexican Fried Rice Two Ways
Here are a couple of recipes for Mexican fried rice – one with spices and one without. Give each of them a try and you may find you like them both!
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Mexican Rice and Beans. A Menu Worth Replicating
Hey folks, are you looking for a quick and easy dinner option with a Mexican twist? Give this menu a try with Mexican fried rice and pinto beans. Continue reading Mexican Rice and Beans. A Menu Worth Replicating
Collard Greens Quinoa Pilaf
☘☘Happy St. Patrick’s Day!☘☘
In the spirit of sharing something green for St. Patrick’s Day I ‘d like to share a quinoa pilaf recipe with good for you leafy greens.
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Winter Vegetable Pasta Primavera
When we are craving a delectable vegetarian pasta and in the mood to make it at home, I love to make it with winter vegetables just like at our local Italian restaurant.
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Lemongrass, Mint and Basil Infused Vegetable Curry
With loads of vegetables seasoned with herbs, curry powder, coconut milk and lemongrass, this butternut squash recipe makes a giant pot of stew like curry.
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Kale Pasta
This is a simple pasta dish that is easy to make with good for you kale and the most delicious and healthy of results.
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Broccoli Pepper Stir Fry Peanut Butter Noodles
To celebrate Lunar New Year here is a quick and easy stir fry noodle recipe that I have been making for years.
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Swiss Chard Enchiladas
Delicious enchiladas packed with nutrient dense Swiss chard served with a tangy tomatillo sauce – this is one scrumptious enchilada.
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