Tag Archives: international flavors

Dairy free recipes, From Around the World, From the Kitchen, Pastas, Grains and Legumes, Sunday Soups

Black Bean Soup

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I had this black bean soup for the first time at my friend Rose’s place a while back. I was expecting something thick and heavy when I heard she was making Black Bean Soup, but this soup is surprisingly light and thin and delicious. With some chopped cilantro and a dollop of sour cream, this variation of black bean soup is outstanding.

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From Around the World, From the Kitchen, Quick & Easy Recipes

Spinach & Super Greens Cheese Enchiladas

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Folks, this is the easiest recipe to make with the most stupendous results.  These awesome enchiladas are nutritious, delicious, and look delectable too. With over 8-10 cups of chopped spinach and other healthy greens like baby kale, turnip greens and chard, these enchiladas might as well be called super greens healthy enchiladas.

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From Around the World, From the Kitchen, Pastas, Grains and Legumes, Quick & Easy Recipes, Sweet Treats

Tiramisu

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A dessert in 15 minutes?  I couldn’t believe how fast we made this classic Italian dessert- tiramisu. This tiramisu recipe is from our friends Dave and Rose’s cooking lesson in Tuscany, Italy last Fall. The recipe surprised me with how easy it was to make a delicious and decadent classic Italian dessert.

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