This is for you folks who say “I love tandoori chicken, butter chicken, and chicken tikka masala”. This soup takes the same flavors of tandoori chicken and turns it into a delicious vegetarian soup
Continue reading Tandoori Vegetable SoupTag Archives: spices
Sri Lankan Roasted Pumpkin Curry
This recipe is for a Sri Lankan pumpkin curry with the lovely aroma of curry leaves, coconut milk and spices that is more like a saucy stew that can be had with basmati rice.
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This recipe is for a pumpkin coffee cake that is light on the pumpkin, spongey, with a crunchy brown sugar topping and soft buttery center. Perfect paired with coffee or tea.
Continue reading Pumpkin Spice Coffee CakeVangi Bath. South Indian Eggplant Fried Rice
Vangi bath which translates to eggplant rice is a popular dish in Southern India. In this dish eggplant is cooked with spices then combined with cooked rice to make the vangi bath. Delicious as a main course or accompanied with a side of yogurt, for a delicious one pot meal give this eggplant fried rice a try.
Continue reading Vangi Bath. South Indian Eggplant Fried RiceGreen Beans and Potato Stir Fry
Green beans and potatoes are great together in this Indian stir fry dish. Super healthy and low fat, saute with just three spices and cook the veggies until tender. The result is a delicious veggi stir fry that goes well with a warm bowl of daal and rice.
Continue reading Green Beans and Potato Stir FryAnai Pachadi (Elephant’s Ear Squash Stew) Squash Stew in Mustardy Coconut Tamarind Gravy
Anai pachadi as this stew is called in Tamil is a stew made with squash that is simmered in a gravy made of tamarind, coconut and mustard seeds.
Continue reading Anai Pachadi (Elephant’s Ear Squash Stew) Squash Stew in Mustardy Coconut Tamarind GravyTurmeric Spiced Spinach and Rice Potato Soup
Hello and Happy Sunday! Hope your’e having a relaxing weekend. Today I’d like to share this warming hearty soup made with my favorite spice – turmeric!
Continue reading Turmeric Spiced Spinach and Rice Potato SoupSarson Ki Saag. Mustard Greens Curry with Paneer
Hi folks, today I thought I would share this amazing spring time recipe that I’ve posted before – it’s an Indian mustard greens curry that tastes extra special in the spring when tender mustard greens grow wild.
Continue reading Sarson Ki Saag. Mustard Greens Curry with PaneerEggplant & Peas in Cilantro Chili Ginger Paste
I had this delicious eggplant dish when we were in Santa Cruz a couple of weeks ago and I’m not a huge fan of eggplant. However when it’s made right I love this vegetable. This curry is one such dish.
Continue reading Eggplant & Peas in Cilantro Chili Ginger PasteTomato Rice
Here is a recipe that uses a generous amount of tomatoes in a mildly spiced Indian tomato rice dish.
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