This delicious orange coffee cake recipe comes to you all teh way from Morocco via my good friend’s Mom who lived there for more than 25 years. A delicious cake made without eggs.
Continue reading Moroccan Orange Coffee Cake with Cinnamon Crumble Topping.Category Archives: From Around the World
Veggie Stuffed Chile Rellenos
Here is a recipe for the lightest most delectable and healthy chile rellenos you will ever have. I know I know, healthy and chile rellenos don’t usually go in the same sentence, but trust me here, these chile rellenos are amazingy delicious and healthy too!
Continue reading Veggie Stuffed Chile RellenosBharazi. Black Eyed Peas in Coconut Milk
Looking for a totally different black-eyed pea recipe to make for good luck in the New Year? A dish from East Africa? Try this black-eyed pea stew called bharazi created by Indians living in Kenya.
Continue reading Bharazi. Black Eyed Peas in Coconut MilkSpaghetti with Jazzed-Up Store-bought Marinara Sauce
On an evening when I just want to make a quick and easy dinner that looks and tastes stupendous with minimal effort, pasta with store-bought marinara sauce is one of the dishes I turn to.
Continue reading Spaghetti with Jazzed-Up Store-bought Marinara SauceOreccheitti Pasta with Dried Herbs & Vegetables
Pasta with fragrant dried herbs and a variety of vegetables is perfect comfort food on a cool fall-afternoon.
Continue reading Oreccheitti Pasta with Dried Herbs & VegetablesBok Choy Fried Rice
Here is a recipe for bok choy fried rice inspired by a cute little Asian restaurant in San Francisco called Chubby Noodle.
Continue reading Bok Choy Fried RiceCreamy Goat Cheese Pasta with Spinach and Leeks
Here is a quick and easy pasta with baby spinach, leeks and fresh garden tomatoes, all tossed in a delicious creamy goat cheese sauce.
Continue reading Creamy Goat Cheese Pasta with Spinach and LeeksRoasted Veggie Enchiladas
In this recipe I’ve taken roasted veggies and stuffed them in cheesy enchiladas. Yum!
Continue reading Roasted Veggie EnchiladasChanterelle Wild Mushroom Risotto
Gorgeous golden colored chanterelles look and taste amazing in a creamy risotto. Continue reading Chanterelle Wild Mushroom Risotto
Royal Rice. A fusion of Mexican and Indian flavors.
This rice dish is really interesting because it is a blend of Indian and Mexican flavors all mashed up into one main dish that can be had with yogurt raita or as a side with fish or chicken.
Continue reading Royal Rice. A fusion of Mexican and Indian flavors.