A chunky sweet butternut squash and broccoli soup recipe sharing today; all given a creamy texture with coconut milk. It’s hearty, sweet, savory and delicious, give it a try!
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Roasted Heirloom Tomato Soup with Fresh Herbs
Hey folks, have a bounty of tomatoes from the garden? Here is a delicious soup recipe that’s easy and uses a generous amount of tomatoes. Just roast and blend. Give it a try!
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Chicken Noodle Soup 🐓 Made Vegetarian
Do you love a good chicken noodle soup? This ones takes the classic and makes it vegetarian.
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Creamy Roasted Carrot and Squash Soup with Rosemary and a Head of Garlic
This is a hearty soup that is so easy that all you do is roast the veggies, add the broth, then blend into a creamy soup. That’s it!
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Mushroom Soup with Truffle Butter
Are you one of those folks who likes the aroma of mushroom truffles? Then this mushroom soup is for you, a cheaper version that doesn’t involve the expensive truffles.
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Leeks and Potato Soup with Fresh Spinach
A delicious chunky creamy soup with loads of leeks, fresh spinach and tender potato. A filling soup that’s quick and easy to make.
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Visit to Mombasa and a recipe to share. Gujarati Toor Dhal – Dried Pigeon Peas Lentil Soup
Here is a recipe for a delicious sweet and savory dhal that’s popular in the Western state of Gujarat. Called toor dhal – yellow pigeon peas lentil soup, what makes this dhal so uniquely Gujarati is the sweet and savory taste of the soup.
Continue reading Visit to Mombasa and a recipe to share. Gujarati Toor Dhal – Dried Pigeon Peas Lentil Soup
Steamed Vegetable Coconut Curry Soup
A scrumptious chunky soup that takes advantage of curry powder and coconut milk to give steamed veggies a glam up.
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Mushroom Ginger Miso Soup
This is an outstanding recipe folks – we are talking restaurant style flavor profile. A delicious creamy mushroom soup enhanced with the flavors of ginger, garlic and miso.
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Bok Choy and Mushroom Soup
Lots of veggies and noodles floating in a sweet and savory coconut broth that’s flavored with ginger and garlic. The best part is that it’s the easiest to make.
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