Delicious fresh figs all plump, sweet, super soft and dripping with nectar. I picked a bunch of fresh figs from my friend Devi’s garden a few days ago. The temptation to eat these figs right off the tree was hard to resist,
Continue reading Fresh Figs & LemongrassTag Archives: fruits
Spiced Plum Upside Down Cake
I have been wanting to make a plum cake for a long time now, ever since I had a spiced plum cake at my friend Roli’s home when we stopped by for tea.
Continue reading Spiced Plum Upside Down CakeGreens Salad with Apples & Pickled Onion Vinaigrette
Greens Salad with Apples & Pickled Onion Vinaigrette
Ingredients:
- 8-10 cups spring greens salad mix
- 2 medium apples cut into thin slices
- 1 bell pepper cut into thin slices or 4 small peppers cut into thin circles
- 1/2 small red onion cut into slivers
- 1 avocado cut into thin slices
- White cheddar cheese cut into small cubes – as much as you like (optional)
- Ingredients for pickled onion vinaigrette
- 1/4 cup pickled onion vinegar
- 4 tbsp olive oil
- Salt and pepper
- 1 tbsp honey
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An English Style High Tea. Cranberry Scones. A Menu Worth Replicating
Here is another scone recipe from my friend Rose for sweet Cranberry Scones. Serve these scones warm out of the oven with some jam, accompanied by hot tea and fresh cut fruit, and you will surely have a perfect Sunday afternoon English style High Tea! Continue reading An English Style High Tea. Cranberry Scones. A Menu Worth Replicating
Tossed Green Salad with Mango, Peppers & Onions with Honey Vinaigrette
What makes this salad pop is the honey vinaigrette dressing. Because this salad has sweet ripe mangoes the honey vinaigrette really enhances the sweetness of the fruit.
Tossed Green Salad with Mango, Peppers & Onions with Honey Vinaigrette
Ingredients:
- 1 ripe mango cut into cubes
- 1/2 small red onion cut into thin slices
- 4 small peppers cut into little rings
- 6 cups salad greens
- 1 ripe avocado cut into small chunks
- 2 tbsp Feta cheese or parmesan shavings (optional)
- Roasted pistachios or roasted cashews or any nuts of your choice or sunflower seeds
- Honey Vinaigrette. Here is the link to the recipe for Honey Vinaigrette
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Dark Chocolate with Sun-dried Cherries, Fuchsia Blossoms & Rose Petals
In this recipe I used sun-dried cherries in dark chocolate bark, and then added edible fuchsia blossoms and rose petals as decoration for gorgeous color.
Continue reading Dark Chocolate with Sun-dried Cherries, Fuchsia Blossoms & Rose PetalsApple Bread Loaf
I was gifted a delicious apple bread loaf for Mother’s Day from our neighbor and friend Karen, and I have to say this apple bread loaf was outstanding. I’ve never had an apple bread loaf before, so naturally I didn’t know what to expect. What I tried I liked very much 😋. Continue reading Apple Bread Loaf
Green Apple & Sugar Snap Peas Salad
This salad is inspired by my garden, in an effort to use up my garden Anna apples in a savory dish, I decided to make a salad with apples and sugar snap peas.
Continue reading Green Apple & Sugar Snap Peas SaladApple Ginger Cake
An apple cake that is not too sweet, not too dry, but just right? This recipe is the one. This apple cake is the perfect balance of sweet with a little kick of spices, all mixed together with grated fresh apples and fresh ginger.
Continue reading Apple Ginger CakeSwimming in Summertime Apples from the Garden
We had just picked over 30 apples from our apple tree, after picking over 20 apples just a few days earlier, and even more few days before that. These apples were taking over my counter and the refrigerator drawers.



Mind you we have just one apple tree and its not that big, but that little tree has over 300 apples this year. I told Hitesh we need to stop picking the apples as we can’t go through them fast enough and I don’t have space for my other vegetables and fruits, but he said he doesn’t want them eaten by the critters, so he goes out and picks a bunch of apples every few days. He wants me to make a couple of apple pies or as he put it “Get creative, you can do it!”
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