These protein-bar truffles actually look like chocolate truffles making them even more appealing and fun to eat. Positively a powerhouse of a snack this is.
Continue reading Nut and Super Seeds Energy Bar TrufflesCategory Archives: Dairy free recipes
Roasted Heirloom Tomato & Shallot Dip
I started roasting heirloom tomato and shallot for a salad, then when I finished roasting the veggies, they ended up looking more like a delicious dip. The tomatoes and shalltos carmelized into a creamy gooey texture making it a perfect dip consistency to have with a crusty baguette. Continue reading Roasted Heirloom Tomato & Shallot Dip
Roasted Heirloom Tomato & Shallot Salad
Roasted heirloom tomatoes and shallots have so much flavor, that this salad requires no dressing, just toss with salad greens and balsamic vinegar.
Honey Dijon Mustard Dressing
Here just five simple ingredients transform into a delicious classic vinaigrette perfect on any salad of your choice.
Continue reading Honey Dijon Mustard DressingSkillet Eggs with Heirloom Tomatoes and Late Harvest Peppers
At this time of year there are so many varieties of peppers and heirloom tomatoes available at the grocery stores and farmer’s markets that it’s hard to resist the temptation to go nuts buying way too many for us to consume. In lovely shades of greens, reds and oranges these flavorful peppers and tomatoes can turn any dish into a scrumptious dish. Continue reading Skillet Eggs with Heirloom Tomatoes and Late Harvest Peppers
Fresh Figs & Lemongrass
Delicious fresh figs all plump, sweet, super soft and dripping with nectar. I picked a bunch of fresh figs from my friend Devi’s garden a few days ago. The temptation to eat these figs right off the tree was hard to resist,
Continue reading Fresh Figs & LemongrassSpicy Vegetarian Arabiatta Pasta Sauce
Arabiatta sauce is a spicy marinara sauce that literally means “angry sauce” in Italian.
Continue reading Spicy Vegetarian Arabiatta Pasta SauceSimple Tomato Bruschetta
What makes this version of bruschetta so easy to make is you can use whatever bread you have in the pantry and garden fresh tomatoes. Continue reading Simple Tomato Bruschetta
Roasted Fennel & Chickpea Salad
The cool thing about this chickpea salad is how the roasted fennel, peppers, and onions add such wonderful flavors to this dish that it requires no dressing. Just fresh mint, lemon juice, salt and pepper. My friend Shalini made this fennel and chickpea salad for lunch one day that was positively outstanding. Here is the recipe.
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Pesto Tea Sandwiches with Crisp Sautéed Asparagus
These are delicious pesto sandwiches with creamy avocado and bell peppers on whole wheat bread.
Continue reading Pesto Tea Sandwiches with Crisp Sautéed Asparagus