This soup is so good folks that we were having seconds and third helpings. Its light, yet robust, it’s got heat without being overpowering, its creamy and tangy. Just a fabulous soup that is positively delicious.
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Pumpkin Ginger Almond Cake
If you like the spicy flavor of ginger with the sweetness of pumpkin and cinnamon this cake is simply delicious. The cake is moist with a crumbly texture, its not too sweet and has a lovely ginger flavor.
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Usal. Lima Beans in Curry Gravy
Usal is a delicious nutrient packed lima beans curry from the Konkani region of Western India.
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Vermicelli Upma. Noodle Vegetable Pilaf
For a wonderful vegetarian one-pot dish vermicelli upma is a veggie packed filling and delicious brunch, lunch or light dinner option. Vermicelli upma is similar to rice pilaf but is made instead with fine noodles called vermicelli.
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Yennegayi. South Indian Stuffed Eggplant
This is a delicious eggplant dish for all you eggplant fans looking for a different kind of recipe.
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Saffron Cardamom Latte
I came across saffron latte on Martha Stewart’s instagram account, and you know the recipe looked so exotic that I thought it might be complicated to make, but in actuality its so easy it’ll blow your mind!
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Kootu with green beans. Lentil and Green Beans Stew
Kootu is a popular lentil stew cooked in South Indian homes made with a variety of vegetables and spices. Kootu is a wonderful way to get the goodness of veggies and lentil protein all in a one pot dish. Have it over rice and you even have starch covered.
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Aromatic Butternut Squash Soup
Yes, another butternut squash soup recipe, I know. There are so many butternut squash soup recipes out there especially at this time of year, but this one is so good folks, you have to give it a try!
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Val Val. Konkani Pumpkin Veggie Stew with Coconut Cashew Gravy
This is a lovely veggie stew called val val made with a variety of mixed vegetables, coconut milk and cashews, all lightly seasoned with mustard seeds, cumin seeds and fragrant ghee. For those of you who like a mildly spiced stew that still gives you those aromatic Indian flavors this is the dish to try.
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Amazing Tomato Curry
I am so excited to finally share this recipe! I’ve held onto it for 6 months waiting for summer tomatoes to come into season. An eclectic mix of three cultures all come together in this beautiful dish. This amazing recipe comes to you from Jamie Oliver.
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