End of Summer Minestrone Soup. The name says it all! Loaded with veggies and herbs that are in abundance now, tomatoes and garlic – minestrone is truly our family’s all-time favorite soup.
Continue reading End of Summer Minestrone SoupTag Archives: international flavors
Heirloom Tomato, Cauliflower, Zucchini Risotto
A delicious risotto recipe here all made extra delicious with heirloom tomatoes. A hearty vegetarian risotto that’s a winner with this combo of veggies – tomatoes, cauliflower and zucchini.
Continue reading Heirloom Tomato, Cauliflower, Zucchini Risotto
Conchiglie Pasta with Chanterelle Mushrooms and Leeks
At this time of year chanterelle mushrooms get featured at the grocery stores so I decided to use these in-season mildly flavored wild mushrooms to make this simple pasta dish.
Continue reading Conchiglie Pasta with Chanterelle Mushrooms and Leeks
Mushroom Zucchini Enchiladas
Summertime brings with it an abundance of beautiful veggies, and zucchini is one of those that grows prolific with a large harvest from every plant. Here is a recipe that uses up at least 5-6 zucchinis in a delicious Mexican enchilada. Continue reading Mushroom Zucchini Enchiladas
Akbar Mashti Ice Cream. Rose Saffron Pistachio Ice cream
Akbar Mashti ice cream is an extremely popular Persian ice cream flavor that I had for the first time last summer when we were on holiday in Vancouver, Canada.
Continue reading Akbar Mashti Ice Cream. Rose Saffron Pistachio Ice cream
Pasta Pomodoro with Fresh Tomato and Basil
Pasta Pomodoro with fresh tomatoes and basil has to be the easiest and most delicious of Italian pastas. It’s hard not to like the pure feel good flavors of fresh tomato, garlic, and basil all tossed in a pasta with olive oil.
Continue reading Pasta Pomodoro with Fresh Tomato and Basil
Nasi Ulam. Malaysian Herb Scented Rice Salad
Nasi Ulam is a type of Malaysian rice salad made with a variety of fresh herbs and an Asian dimension that comes from toasted coconut and coconut oil. It’s fresh tasting, filling, and easy to make. Continue reading Nasi Ulam. Malaysian Herb Scented Rice Salad
Jazzed Up Store Bought Marinara Sauce with Garden Fresh Herbs
What can turn a simple store-bought jar of marinara sauce into something gourmet? Fresh herbs from the garden! This is a quick and easy recipe for a flavor packed marinara sauce that requires minimal work.
Continue reading Jazzed Up Store Bought Marinara Sauce with Garden Fresh Herbs
Making Fresh Bow Tie Pasta with Friends
Whether you make homemade pasta for your family or with friends, this is a no-mistake, easy to make, always a hit, delicious fresh pasta recipe! Give it a try!
Continue reading Making Fresh Bow Tie Pasta with Friends
Vegetarian Pad Thai
Folks, this has to be the fastest and easiest pad thai you’ll ever make with the most authentic of results.
Continue reading Vegetarian Pad Thai