Category Archives: From Around the World

From Around the World, From the Kitchen, Sweet Treats

An English Style High Tea. Cranberry Scones. A Menu Worth Replicating

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Here is another scone recipe from my friend Rose for sweet Cranberry Scones. Serve these scones warm out of the oven with some jam, accompanied by hot tea and fresh cut fruit, and you will surely have a perfect Sunday afternoon English style High Tea! Continue reading An English Style High Tea. Cranberry Scones. A Menu Worth Replicating →

From Around the World, From the Kitchen

Soft Tacos with Shishito Peppers, Mushrooms & Potatoes with Coriander Pickled Onions and Spicy Bread and Butter Pickles

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What gives these tacos their unique flavor are the shishito peppers and homemade coriander pickled onions and spicy bread and butter pickles.

Continue reading Soft Tacos with Shishito Peppers, Mushrooms & Potatoes with Coriander Pickled Onions and Spicy Bread and Butter Pickles →
From Around the World, From the Kitchen, Pastas, Grains and Legumes, Quick & Easy Recipes, Salads

Super Easy Super Delicious Super Quick Vegetarian Tacos & Taco Salad

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On warm summer days tacos piled high with fresh vegetables and packed with well-seasoned kidney beans is a positively satisfying meal for lunch or dinner. This is the easiest recipe to pull together with the most stupendously delicious results.  These tacos are packed with good for you legumes such as kidney beans, chock full of leafy greens, fresh tomatoes, delicious salsa, sour cream, and a dash of shredded cheese.

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These vegetarian tacos are so good that you will have not just one or two, but three or four. However if you are like me, you will find that this dish tastes even better without the taco shell, as a taco salad.  Try it. Here is the recipe. Continue reading Super Easy Super Delicious Super Quick Vegetarian Tacos & Taco Salad →