Zucchini onion soup is the soup to make with the delicious summer squash available at the markets and even in our own gardens right now. Folks, this zucchini onion soup turned out so good that we were having seconds and thirds and we even finished off the entire pot!
Continue reading Zucchini Onion SoupCategory Archives: Sunday Soups
Araicha Kootu. South Indian Squash Stew with Coconut Paste
Kootu is a type of vegetable stew that is made often in South Indian homes and is a great way to combine lentils and vegetables in a one pot dish.
Continue reading Araicha Kootu. South Indian Squash Stew with Coconut PasteMint and Lemongrass Sweet Potato Veggie Noodle Bowl
With loads of vegetables all seasoned with herbs and spices, this recipe makes a giant pot of vegetable noodle soup floating in a flavorful coconut broth.
Continue reading Mint and Lemongrass Sweet Potato Veggie Noodle BowlKootu. White Pumpkin and Daikon Lentil Stew
With a few mild spices such as asafetida, mustard seeds, cumin seeds and turmeric and with lots of veggies and lentils, kootu is delicious and wholesome.
Continue reading Kootu. White Pumpkin and Daikon Lentil StewVeggie Ramen Bowl
There is something about a giant bowl of ramen noodle soup on a chilly evening that soothes the body and the soul. For all you folks who are still in the thick of winter, this one’s for you.
Continue reading Veggie Ramen BowlArugula and Ridge Gourd Stew in Coconut Broth
This delicious stew has lots of greens such as arugula and other good for you ingredients such as ginger, turmeric, more veggies and tofu for a good dose of vegetarian protein. Served with a side of rice or quinoa this is healthy, delicious and a low caloric dish as you can get! Continue reading Arugula and Ridge Gourd Stew in Coconut Broth
Creamy Leek and Cauliflower Soup
This cauliflower leek soup is the creamiest soup ever. And that too without the need for a rue, milk, cream, cheese or even nut milk.
Continue reading Creamy Leek and Cauliflower SoupRasia Mutia. Chickpea flour Dumplings in Spiced Yogurt Broth
Rasia mutia is a yogurt soup from the state of Gujarat in the Western part of India. It is a delicately spiced yogurt broth with chickpea flour dumplings called mutias.
Continue reading Rasia Mutia. Chickpea flour Dumplings in Spiced Yogurt BrothCreamy Zucchini Leek Soup
Creamy tender zucchini along with green oniony leeks makes this soup the perfect light spring-inspired soup to serve in the winter.
Continue reading Creamy Zucchini Leek SoupSweet Potato White Bean Minestrone Soup
Lots of veggies, herbs and tomato sauce add wonderful flavor and vitamins in this veggie soup but what really amps up the flavor is the addition of sweet potatoes and white beans.
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